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Meal and wine pairing

Champagne Grand cru Rosé Brut Millésimé - Vins effervescents rosés - Photo de Petra de Boevere - 101Pairing.com

Photo by Petra de Boevere (CC BY 2.0)
https://www.flickr.com/photos/meisjevandeslijterij/2625479064/

Champagne Grand cru Rosé Brut Millésimé

Vins effervescents rosés

Serve at: 08-10°C ou 46-50 °F.

This drink is paired well with 10 meals:?>

Meal families

Poultry

Duck breast with cherries

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Poultry

Duck breast with Fougerolles Griottines

Griottines : cherries macerated in a kirsch liqueur.

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Poultry

Duck breast with lingonberries

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Poultry

Duck breast with red fruits

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Poultry

Grilled duck breast with blackcurrant berries

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Poultry

Grilled duck breast with blackcurrant sauce

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Poultry

Roast duck breast with blackcurrant berries

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Poultry

Roast duck breast with cherry

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Game birds

Roast young partridge with lingonberries

Young Partridge : under 8 months old.

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Poultry

Squab with duck foie gras and black truffle in puff pastry

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