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Food and wine pairing

Côtes de Duras blanc

Photo de Evan Bench (CC BY 2.0) ajoutée le 01/03/2025
https://www.flickr.com/photos/austinevan/4888010571/

Côtes de Duras blanc

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.

Synonyms

  • Côtes de Duras white wine

This drink pairs well with 128 dishes:

Desserts and Sweet Courses

Apple and rhubarb crumble

Apple and rhubarb crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Prefer a pairing with a wine under 4 years old.
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Desserts and Sweet Courses

Apple charlotte

Apple charlotte
Charlotte : dessert made with cookies, sponge cake, or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.
Prefer a pairing with a wine under 4 years old.
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Desserts and Sweet Courses

Apple cobbler

Apple cobbler
United Kingdom. United States.
Cobbler : a dessert consisting of a fruit filling poured into a baking dish and covered with a crust.
In the Southern United States, the cobbler has both a top and bottom crust.
Prefer a pairing with a wine under 4 years old.
For a lightly sweet dessert.
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Desserts and Sweet Courses

Apple crumble

Apple crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Prefer a pairing with a wine under 4 years old.
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Desserts and Sweet Courses

Apple dartois

Apple dartois
Dartois : two strips of puff pastry surrounding a filling.
Prefer a pairing with a wine under 4 years old.
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Desserts and Sweet Courses

Caramel merveilleux

Caramel merveilleux
Belgium. France.
Merveilleux : Sphere or half-sphere shaped cake made of two meringues joined with praline whipped cream, covered with caramelized almond and hazelnut slivers.
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