Food and wine pairing
Photo de Robynlou Kavanagh (CC BY 2.0)
ajoutée le 30/05/2023
https://www.flickr.com/photos/robynlou8/4552445240/
Citrus dessert
This dish pairs well with 5 drinks :
Côtes de Duras blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a developed wine.
>dish info
Jurançon
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
Pacherenc du Vic-Bilh
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 3 to 6 years old.
>dish info


