Food and wine pairing

Almas caviar

Caviar from Iran.

White sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a full-bodied wine.

>dish info

White sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Spirit(s) and liqueur(s)

Serve at 00-05 °C or 32-41 °F

Once you open the bottle, consume it within 12 months.

>dish info