Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Pineau des Charentes Rouge - Mistelle(s), fortified wine(s) - Photo de Carol VanHook - 101Pairing.com

Pineau des Charentes Rouge

Serve at: 14-16°C or 57-61 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 years old.
Once you open the bottle, consume it within 12 months.
Once you open the bottle, consume it within 12 months.

This drink is paired well with:

Meal families

Appetizers and Amuse-bouches

Chorizo and Comté cheese toast

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Cold red berry soup

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Dark chocolate mousse tart

Tart shell filled with chocolate mousse.
Served cold.

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Mirlitons de Pont-Audemer

France. Normandy. Pont-Audemer.
Crispy almond rolled biscuit filled with praline mousse and sealed at the ends with dark chocolate.

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Petit four

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Petit four frais

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Petit four glacé

Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Petit four sec

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Red wine fruit soup

Once you open the bottle, consume it within 2 months.

> dish info

Cheeses

Tasty Lancashire

United Kingdom. Lancashire.
Pressed and uncooked cheese made from pasteurized cow's milk.
Ripening : 3 to 24 months.

Once you open the bottle, consume it within 2 months.

> dish info

Cheeses

Taupinière du Poitou

France. Nouvelle-Aquitaine. Charente. Roullet-Saint-Estèphe.
Soft-ripened dome-shaped cheese made from raw goat's milk with a bloomy rind.

Once you open the bottle, consume it within 2 months.

> dish info

Desserts and Sweet Courses

Tiramisu

Italy. Veneto.
A specialty made of Italian biscuits (Savoiardi) layered and soaked in coffee, with a mixture of whipped eggs, sugar, and mascarpone cheese, flavored with cocoa.
Tiramisu literally means "Pull me up" (towards gastronomic bliss).

Once you open the bottle, consume it within 2 months.

> dish info