Food and wine pairing
Photo de Guillaume Capron (CC BY-SA 2.0)
ajoutée le 16/10/2023
https://www.flickr.com/photos/gcapron/6915608149/
Tartiflette with Mont d'or
Tartiflette : gratin dish made with cream, potatoes, cheese and bacon bits, baked with cheese.
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This dish pairs well with 39 drinks :
Beer(s)
Bourgogne Aligoté
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a young wine.
>dish info
Côtes du Jura blanc
Still white wine(s)
Serve at 13-16°C or 55-61 °F.
Pairing with a blending wine from Chardonnay and Savagnin.
>dish info
Crozes-Hermitage blanc
Still white wine(s)
Serve at 12-14°C or 54-57 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Gaillac blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a young wine.
>dish info
