Food and wine pairing
Photo de Marco Verch Professional Photographer (CC BY 2.0)
ajoutée le 04/06/2023
https://www.flickr.com/photos/30478819@N08/51199591029/
Seafood bites
This dish pairs well with 205 drinks :
Irouléguy blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Jurançon sec
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
L'Etoile blanc
Serve at 08-10°C or 46-50 °F.
Pairing with a blending wine from Chardonnay and Savagnin.
>dish info
Languedoc rosé
Serve at 10-12°C or 50-54 °F.
Pairing with a dominant Grenache noir grape (Garnacha tinta).
>dish info


