Food and wine pairing
Photo de Edsel Little (CC BY-SA 2.0)
ajoutée le 10/03/2023
https://www.flickr.com/photos/edsel_/5795581380/
Porcini mushroom raviole
Ravioles : stuffed pasta, smaller and thinner than traditional ravioli.
Synonyms
- Porcini mushroom ravioli
- Ravioles with porcini mushrooms
This dish pairs well with 17 drinks :
Bandol rouge
Serve at 16-18°C or 61-64 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
Bellet rouge
Serve at 15-16°C or 59-61 °F.
Prefer a pairing with a wine aged 4 to 8 years old.
>dish info
Coteaux d'Aix-en-Provence rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Coteaux varois en Provence rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Côtes de Provence rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 1 to 5 years old.
>dish info
Palette rouge
Serve at 15-17°C or 59-63 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info


