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Food and wine pairing ideas

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Meal families

Mushrooms, Vegetables, Pasta and Rice

Spaghetti alle vongole

Clam pasta with parsley.

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Cheeses

L’amour de Nuits

France. Burgundy.
Soft-ripened pasteurized or raw cow's milk cheese with mould on the rind.

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Mushrooms, Vegetables, Pasta and Rice

Chirashizushi

Vinegared sushi rice and combined with other ingredients : avocado, seafood, sashimi, tamagoyaki...

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Offal and tripe

Veal kidneys with black truffle juice

Truffle juice: juice obtained during sterilization of the truffle.

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Mushrooms, Vegetables, Pasta and Rice

Pasta and clams

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Cheeses

Dream weaver

United States. California. Pasteurized goat's milk semi-soft cheese with a washed rind.
Ripening : 3 weeks.

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Sea fish

Monkfish stew with red butter sauce

Red butter sauce : shallots and red wine with butter.

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Poultry

Duck a l’orange

A l'orange: sauce with orange juice, duck liver and orange liqueur.

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Cheeses

Fromage de Herve

Belgium. Limburger.
Soft-ripened cow's milk cheese with a washed rind.

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Mushrooms, Vegetables, Pasta and Rice

Spaghetti with clams and toasted bread

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Appetizers

Tapas

Canapés.

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