Food and wine pairing ideas

Food and wine pairing

Candied rhubarb and strawberry

Photo de Jo (CC BY 2.0) ajoutée le 05/04/2022
https://www.flickr.com/photos/jshontz/6142851220/

Desserts and Sweet Courses

Candied rhubarb and strawberry

This dish pairs well with 4 drinks :

Anjou Mousseux rosé

Anjou Mousseux rosé

Rosé sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Bugey Cerdon Méthode ancestrale

Bugey Cerdon Méthode ancestrale

Rosé sparkling wine(s)

Serve at 05-08°C or 41-46 °F.

>dish info

Bugey Pétillant rosé

Bugey Pétillant rosé

Rosé sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Champagne rosé sec

Champagne rosé sec

Rosé sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info