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Food and wine pairing

Marinated scallops in olive oil and lemon

Photo de T.Tseng (CC BY 2.0) ajoutée le 05/02/2026
https://www.flickr.com/photos/johnjoh/4426005203/

Shellfish and Seafood

Marinated scallops in olive oil and lemon

Marinade : soaking foods in a seasoned, often acidic, liquid before cooking.

This dish pairs well with 3 drinks :

Cachaça

Cachaça
Spirit(s) and liqueur(s)

Serve at 06-08°C or 43-46 °F.

Once you open the bottle, consume it within 12 months.
>dish info