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Food and wine pairing ideas

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Food and wine pairing

Lonzu

France. Corsica.
Salted charcuterie, washed with wine before being dried and peppered, then smoked.

This dish pairs well with 19 drinks :

Ajaccio rosé

Ajaccio rosé
Still rosé wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a wine aged 1 to 2 years old.
>dish info