Food and wine pairing ideas

Food and wine pairing

Jambalaya a la provençale

Photo de stu_spivack (CC BY-SA 2.0) ajoutée le 11/08/2024
https://www.flickr.com/photos/stuart_spivack/5765364367/

Jambalaya a la provençale

France. Provence-Alpes-Côte d’Azur.

Poultry and saffron rice preparation.

Synonyms

Jambalaia

This dish pairs well with 7 drinks :

Alsace Gewurztraminer

Alsace Gewurztraminer

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Alsace Pinot noir rouge

Alsace Pinot noir rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Baux-de-Provence blanc

Baux-de-Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Côte de Beaune-Villages

Côte de Beaune-Villages

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Coteaux d'Aix-en-Provence blanc

Coteaux d'Aix-en-Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Coteaux varois en Provence rosé

Coteaux varois en Provence rosé

Still rosé wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Côtes de Provence blanc

Côtes de Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info