Food and wine pairing
Photo de Jonathan Willier (CC BY-ND 2.0)
ajoutée le 21/10/2023
https://www.flickr.com/photos/jwillier/4666575036/
Green asparagus risotto
Risotto : reduction of a broth with cooked rice and one or several diverse ingredients.
This dish pairs well with 23 drinks :
Still rosé wine(s)
Côtes du Jura blanc
Still white wine(s)
Serve at 13-16°C or 55-61 °F.
Pairing with a blending wine from Chardonnay and Savagnin.
Prefer a pairing with a wine with an oxidative note.
>dish info
Côtes du Jura Chardonnay
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine with an oxidative note.
>dish info
Mercurey blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a young wine with a good acidity.
>dish info
Rully blanc
Still white wine(s)
Serve at 12-14°C or 54-57 °F.
Prefer a pairing with a young wine with a good acidity.
>dish info
Saint-Péray
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine under 2 years old.
>dish info
Saint-Véran
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine of at least 5 years old.
>dish info
Beer(s)