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Food and wine pairing

Gardiane de taureau

Photo de Arnaud 25 (CC BY-SA 4.0) ajoutée le 03/03/2023
https://upload.wikimedia.org/wikipedia/commons/6/65/Gardiane_de_taureau_002.jpg

Beef

Gardiane de taureau

Bull meat marinated in red wine before being cooked slowly over low heat.
Served with rice.

Synonyms

  • Bull stew in red wine
  • Daube camarguaise de taureau
  • Daube des gardians
  • Gardianne de taureau

This dish pairs well with 10 drinks :

Bandol rouge

Bandol rouge
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 5 years old.
>dish info