Food and wine pairing
Photo de The LEAF Project (CC0 1.0)
ajoutée le 21/05/2022
https://www.flickr.com/photos/leaflanguages/20093524632/
Galette with andouille de Guéméné
Galette : savory crepe.
Synonyms
- Galette with Guéméné andouille sausage
This dish pairs well with 14 drinks :
Still white wine(s)
Still red wine(s)
Cidre Cotentin Extra-brut
Cider(s) / Perry / Mead
Serve at 08-10°C or 46-50 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Cidre de Bretagne Brut
Cider(s) / Perry / Mead
Serve at 10-12°C or 50-54 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Beer(s)
