Food and wine pairing

Photo de Wendy Harman (CC BY 2.0) ajoutée le 19/10/2022
https://www.flickr.com/photos/quirky/60485860/

Dressed herring

Salad composed of diced salted herring covered with layers of grated vegetables (potatoes, carrots, beets, onions) with mayonnaise.

Synonyms

Fur coat
Herring under a fur coat

This dish pairs well with 17 drinks :

Alsace Sylvaner

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Bordeaux blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Bourgogne Aligoté

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Brut cider

Cider(s) / Perry / Mead

Serve at 06-09°C or 43-48 °F.

Once you open the bottle, consume it within 3 days.

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Fiefs Vendéens Brem blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Fiefs Vendéens Chantonnay blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Fiefs Vendéens Mareuil blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Fiefs Vendéens Pissotte blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Fiefs Vendéens Vix blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Gros Plant du Pays Nantais

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Muscadet

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Petit Chablis

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Pouilly-Fumé

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

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Quincy

Still white wine(s)

Serve at 06-08°C or 43-46 °F.

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Roussette de Savoie

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Touraine blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Vodka

Spirit(s) and liqueur(s)

Serve at 00-05 °C or 32-41 °F

Once you open the bottle, consume it within 12 months.

>dish info