Alsace Muscat Vendanges tardives
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish infoFood and wine pairing
Photo de bloggyboulga (CC BY 2.0)
ajoutée le 11/09/2022
https://www.flickr.com/photos/bloggyboulga/1274382906/
Crème caramel
Synonyms
- Caramel pudding
- Caramel pudding
- Caramel custard
See also:
This dish pairs well with 35 drinks :
Sweet and Medium-sweet white wine(s)
Beer(s)
Mistelle(s), fortified wine(s)
Barsac
Sweet and Medium-sweet white wine(s)
Serve at 08-12°C or 46-54 °F.
Prefer a pairing with a wine of at least 6 years old, 10 years at least for a 1855 classed growth.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info
Cadillac
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Cérons
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 2 to 8 years old.
>dish info
White sparkling wine(s)
Côtes de Bordeaux Francs blanc Liquoreux
Sweet and Medium-sweet white wine(s)
Serve at 06-08°C or 43-46 °F.
Prefer a pairing with a wine aged 2 to 8 years old.
>dish info
Côtes de Bordeaux Saint-Macaire blanc Liquoreux
Sweet and Medium-sweet white wine(s)
Serve at 06-08°C or 43-46 °F.
Prefer a pairing with a wine aged 2 to 8 years old.
>dish info
Côtes de Duras blanc
Sweet and Medium-sweet white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine under 4 years old.
>dish info
Jurançon Vendanges tardives
Sweet and Medium-sweet white wine(s)
Serve at 12-14°C or 54-57 °F.
>dish infoLoupiac
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Monbazillac
Sweet and Medium-sweet white wine(s)
Serve at 06-09°C or 43-48 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
