Meal and wine pairing
Photo by Krebaud(CC BY-ND 2.0)
https://www.flickr.com/photos/16993229@N06/8159480318/
Caramelized baked apple
This dish pairs well with 5 drinks :
Drinks and wines types
Coteaux de l’Aubance Sélection de grains nobles
Vins moelleux et liquoreux blancs
Serve at 07-09°C ou 45-48 °F.
> see moreCoteaux du Layon
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Gaillac Doux
Vins moelleux et liquoreux blancs
Serve at 07-09°C ou 45-48 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.
Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 20 years old and more.