Food and wine pairing
Photo de Richard North (CC BY 2.0)
ajoutée le 28/10/2023
https://www.flickr.com/photos/richardnorth/7696721940/
Brie de Montereau
France. Île-de-France. Seine-et-Marne. Fontainebleau.
Soft-ripened cow's milk cheese with a bloomy rind.
See also:
This dish pairs well with 19 drinks :
Still red wine(s)
Champagne Premier cru blanc brut millésimé
White sparkling wine(s)
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine of at least 8 years old.
>dish info
Crémant d'Alsace Blanc de blancs Brut
White sparkling wine(s)
Serve at 07-09°C or 45-48 °F.
>dish infoCrémant d'Alsace blanc de noirs Brut
White sparkling wine(s)
Serve at 06-08°C or 43-46 °F.
>dish info
Beer(s)
