Meal and wine pairing
Photo by Edsel Little(CC BY-SA 2.0)
https://www.flickr.com/photos/edsel_/14073027900/
bavarois with fruits
Bavarois : cold moulded dessert made ??with custard or fruit puree, mixed with whipped fresh cream and gelatine.
This dish pairs well with:
Wine colors
Alsace Auxerrois
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Auxerrois
Alsace Chasselas
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Chasselas
Alsace Coteaux du Haut-Koenigsbourg Riesling
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Riesling
Alsace Gewurztraminer
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Gewurztraminer
Alsace Grand cru Gewurztraminer
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Gewurztraminer
Alsace Grand cru Muscat
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Muscat
Alsace Grand cru Pinot gris
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Pinot gris
Alsace Grand cru Riesling
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Riesling
Alsace Grand cru Sélection de Grains Nobles Gewurztraminer
White
Still wine
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Serve at 10-12. °C (50-54 °F)
Main grape variety: Gewurztraminer
Alsace Grand cru Sélection de Grains Nobles Muscat
White
Still wine
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Serve at 07-10. °C (45-50 °F)
Main grape variety: Muscat
Alsace Grand cru Sélection de Grains Nobles Pinot gris
White
Still wine
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Serve at 07-10. °C (45-50 °F)
Main grape variety: Pinot gris
Alsace Grand cru Sylvaner
White
Still wine
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Serve at 08-10. °C (46-50 °F)
Main grape variety: Sylvaner
Alsace Grand cru Vendanges Tardives Gewurztraminer
White
Still wine
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Serve at 07-10. °C (45-50 °F)
Main grape variety: Gewurztraminer
Alsace Grand cru Vendanges Tardives Muscat
White
Still wine
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Serve at 07-10. °C (45-50 °F)
Main grape variety: Muscat
Alsace Grand cru Vendanges Tardives Pinot gris
White
Still wine
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Serve at 10-12. °C (50-54 °F)
Main grape variety: Pinot gris