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Food and wine pairing ideas

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Food and wine pairing

Côtes du Rhône blanc

Photo de Hector Uribe (CC0 1.0) Unsplash.com ajoutée le 13/12/2025
https://unsplash.com/fr/photos/un-verre-a-vin-est-pose-sur-une-table-surplombant-un-vignoble-cde6dorxX3w

Côtes du Rhône blanc

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.

Synonyms

  • Côtes du Rhône white wine

This drink pairs well with 170 dishes:

Seafish

Salmon ceviche

Salmon ceviche
Ceviche : cold dish made with shellfish or fish marinated in citrus juice (usually lime) with seasonings (garlic, cilantro, cumin, white onion, chili pepper, pepper, salt, etc).
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Miscellaneous

Salmon guédille

Salmon guédille
Canada. Quebec.
Guédille : sandwich made with a hot dog bun filled with salad and mayonnaise sauce.
Pairing with a dominant Viognier grape.
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