Meal and wine pairing

Muscadet Sèvre et Maine Gorges

Serve at: 09-11°C ou 48-52 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

Sea fish

Consommé and Soup

Freshwater fish

Beurre blanc sauce : shallot reduction with wine and vinegar blended with whipped butter.

Main meals

Dish made with cream, potatoes, cheese, and seafood and/or fish, gratinated with cheese.

Main meals

Tartiflette : gratin dish made with cream, potatoes, cheese and bacon bits, baked with cheese.

Main meals

Cream-based dish with potatoes, sometimes with mushrooms, baked au gratin with cheese.