Meal and wine pairing
Photo by Martin Hesketh - (CC BY 2.0)
https://www.flickr.com/photos/martinhesketh/8543511087/
Serve at:
08-10. °C This wine is paired well with 4meals
Meal families
Main meals
Pot-au-feu
French beef stew with vegetables (carrot, turnip, leek, potato, celeriac, onions, ...) and spices (bouquet garni and cloves).
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Young Mimolette
France. Nord Pas de Calais. Semi-hard cow's milk cheese annatto colored.
Ripening : 3 months.