Meal and wine pairing
Photo by José Belzunce(CC BY 2.0)
https://www.flickr.com/photos/josebelzunce/8112521308/
This dish pairs well with 3 drinks :
Drinks and wines types
Bienvenues-Bâtard-Montrachet
Still white wine(s)
Serve at 12-14°C or 54-57 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
Médoc Rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 2 years.
Aging potential (estimation) : 5 to 15 years old.
Pommard
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 5 to 10 years old.
Prefer a pairing with a wine of at least 6 years old.
Prefer a pairing with a wine between 5 and 10 years old.