Meal and wine pairing
Photo by Mike Lehmann(CC BY-SA 2.0)
https://upload.wikimedia.org/wikipedia/commons/1/19/Meringues_9027.jpg
White chocolate merveilleux
Belgium. France.
Merveilleux : Sphere or half-sphere shaped cake made of two meringues joined with praline whipped cream, covered with caramelized almond and hazelnut slivers.
Synonyms:
- The incroyable
This dish pairs well with 5 drinks :
Drinks and wines types
Montlouis sur Loire Demi-sec
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.
Muscat de Frontignan Vin doux naturel
Mistelles, vins de liqueurs et vins doux naturels
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old.
Muscat du Cap Corse
Mistelles, vins de liqueurs et vins doux naturels
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 10 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.