Food and wine pairing

Photo de Neva (CC0 1.0) Pexels.com ajoutée le 23/09/2026
https://www.pexels.com/fr-fr/photo/nourriture-aliments-ecrous-noix-7987578/

Desserts and Sweet Courses

Walnut bavarian cream

Bavarian cream : custard with whipped cream and gelatin flavored with alcohol.

Synonyms

Walnut crème bavaroise

This dish pairs well with 9 drinks :

Drinks and wines types

Straw wine(s) (4)

White sparkling wine(s) (2)

Mistelle(s), fortified wine(s) (1)

Other alcoholic beverage(s) (1)

Still white wine(s) (1)

Alsace Pinot gris

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Arbois Pupillin Vin de paille

Straw wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Arbois Vin de paille

Straw wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Bourru wine

Other alcoholic beverage(s)

Serve at 06-09°C or 43-48 °F.

Once you open the bottle, consume it within 3 days.

>dish info

Champagne blanc demi-sec

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Clairette de Die

White sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Côtes du Jura Vin de paille

Straw wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

L'Etoile Vin de paille

Straw wine(s)

Serve at 10-16°C or 50-61 °F.

>dish info

Muscat de Frontignan Vin de liqueur

Mistelle(s), fortified wine(s)

Serve at 07-09°C or 45-48 °F.

>dish info