Meal and wine pairing
Photo by Mokeneco(CC BY-SA 2.0)
https://www.flickr.com/photos/mokeneco/4279273944/
Veal sweetbreads with prunes
Synonyms:
- Veal ris with prunes
- Veal ris with dried plums
- Veal sweetbreads with dried plums
This dish pairs well with 2 drinks :
Drinks and wines types
Hermitage Rouge
Still red wines
Serve at 16-18°C ou 61-64 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 7 years old.