Meal and wine pairing
Photo by Mokeneco(CC BY-SA 2.0)
https://www.flickr.com/photos/mokeneco/4279273944/
Veal sweetbreads with prunes
Synonyms: Veal ris with prunes / Veal ris with dried plums / Veal sweetbreads with dried plumsThis dish pairs well with:
Wine colors
Côtes du Rhône Villages
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 7 years old. ”
Hermitage
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Prefer a pairing with a wine of at least 8 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”