Food and wine pairing
Photo de Glen MacLarty (CC BY 2.0)
ajoutée le 14/12/2022
https://www.flickr.com/photos/glenmaclarty/6342211281/
Veal roast with chanterelles
This dish pairs well with 10 drinks :
Corton Grand cru rouge
Serve at 14-16°C or 57-61 °F.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
>dish info
Sancerre rouge
Serve at 14-16°C or 57-61 °F.
Prefer a pairing with a fruity and light wine.
>dish info
Savigny lès Beaune rouge
Serve at 14-16°C or 57-61 °F.
Prefer a pairing with a young, fruity wine.
>dish info


