Food and wine pairing

Jasnières sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Juliénas

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

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Jurançon sec

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Languedoc blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Mâcon blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Mâcon Villages

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Meursault blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Montagny

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Montlouis sur Loire demi-sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Montlouis sur Loire sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Montravel blanc

Still white wine(s)

Serve at 07-11°C or 45-52 °F.

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Muscadet

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Pouilly-Fuissé

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Pouilly-Fumé

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

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Reuilly blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Saint-Bris

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Saint-Émilion

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Saint-Joseph blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Sancerre blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Saumur-Champigny

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Savennières

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a dry wine.

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Valençay blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Valençay rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

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Vin de Corse rosé

Still rosé wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info