Food and wine pairing

Photo de Joel Bez (CC BY 2.0) ajoutée le 05/03/2023
https://www.flickr.com/photos/lejoe/4262279659/

Cured Meats

Trush pâté

Served cold or at room temperature.

Synonyms

Trush terrine

This dish pairs well with 22 drinks :

Anjou Villages

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Bordeaux rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Bourgueil rouge

Still red wine(s)

Serve at 14-17°C or 57-63 °F.

>dish info

Châteauneuf-du-Pape rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Chinon rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Chiroubles

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

>dish info

Côte de Beaune-Villages

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Côte de Nuits Villages rouge

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

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Côte Rôtie

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Côtes du Rhône Villages rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Fixin rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

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Graves blanc

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Graves rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Hermitage rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 8 years old.

>dish info

Mâcon Villages

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Nuits-Saint-Georges rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Pomerol

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

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Quincy

Still white wine(s)

Serve at 06-08°C or 43-46 °F.

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Régnié

Still red wine(s)

Serve at 13-15°C or 55-59 °F.

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Rully blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Saint-Amour

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Saint-Émilion

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info