Food and wine pairing

Photo de George Showman (CC BY 2.0) ajoutée le 25/10/2025
https://www.flickr.com/photos/gshowman/3203138258/

Tourtière du lac Saint-Jean

Canada. Quebec.

Layered meat pie made with meat (beef, chicken, hare, moose, partridge, pork and veal or a simpler combination of these meats) with broth and potato cubes.

Synonyms

Tourtière

This dish pairs well with 20 drinks :

Amber ale

Beer(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Brown Ale

Beer(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Cahors

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Châteauneuf-du-Pape rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Rhône rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Rhône Villages rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Côtes du Roussillon rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Roussillon Villages

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Fronsac

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Gigondas rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Haut-Médoc

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Lirac rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Listrac-Médoc

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Madiran

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Médoc rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Montagne Saint-Émilion

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Rasteau rouge sec

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Scotch ale

Beer(s)

Serve at 11-14°C or 52-57 °F.

>dish info

Vacqueyras rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Ventoux rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Tourtière du lac Saint-Jean

Synonyms

See also:

This dish pairs well with 20 drinks :