Food and wine pairing

Tagliatelle with mushrooms

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

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White sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

Pairing with a dominant Pinot noir grape.

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Still red wine(s)

Serve at 15-17°C or 59-63 °F.

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Still rosé wine(s)

Serve at 10-12°C or 50-54 °F.

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Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a young wine (3-4 years).

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Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info