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Food and wine pairing ideas

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Food and wine pairing

Stuffed pheasant

This dish pairs well with 38 drinks :

Médoc rouge

Médoc rouge
Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Prefer a pairing based on the stuffing.
>dish info

Musigny rouge

Musigny rouge
Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Prefer a pairing based on the stuffing.
>dish info

Pomerol

Pomerol
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing based on the stuffing.
>dish info

Pommard

Pommard
Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Prefer a pairing based on the stuffing.
>dish info

Richebourg

Richebourg
Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Prefer a pairing based on the stuffing.
>dish info