Food and wine pairing
Photo de Jo (CC BY 2.0)
ajoutée le 05/04/2022
https://www.flickr.com/photos/jshontz/6142851220/
Strawberry and rhubard meringue cake
This dish pairs well with 12 drinks :
Mistelle(s), fortified wine(s)
White sparkling wine(s)
Floc de Gascogne rosé
Mistelle(s), fortified wine(s)
Serve at 07-10°C or 45-50 °F.
Once you open the bottle, consume it within 3 months.
>dish info
Still red wine(s)
Muscat de Beaumes-de-Venise blanc
Mistelle(s), fortified wine(s)
Serve at 10-12°C or 50-54 °F.
>dish infoMuscat de Frontignan Vin de liqueur
Mistelle(s), fortified wine(s)
Serve at 07-09°C or 45-48 °F.
>dish info
Still white wine(s)