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Food and wine pairing

Steamed mussels with cider

Photo de Lou Stejskal (CC BY 2.0) ajoutée le 03/06/2022
https://www.flickr.com/photos/loustejskal/41066262064/

Shellfish and Seafood

Steamed mussels with cider

Synonyms

  • Mussels cooked in cider
  • Mussels in cider

See also:

  • Moules à la bière
  • Moules au cidre et aux lardons
  • Moules au vin blanc

This dish pairs well with 32 drinks :

Brut cider

Brut cider
Cider(s) / Perry / Mead

Serve at 06-09°C or 43-48 °F.

Once you open the bottle, consume it within 3 days.
>dish info

Graves blanc

Graves blanc
Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Pairing with a dominant Sauvignon grape.
Prefer a pairing with a wine under 2 years old.
>dish info