Food and wine pairing ideas

Food and wine pairing

Spit-roasted Challans duck

Photo de kerinin (CC BY-SA 2.0) ajoutée le 09/10/2023
https://www.flickr.com/photos/kerinin/4821364882/

Spit-roasted Challans duck

Synonyms

Challans duck roasted on the spit
Rotisserie Challans duck

This dish pairs well with 10 drinks :

Corbières rouge

Corbières rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Coteaux d'Aix-en-Provence rouge

Coteaux d'Aix-en-Provence rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Côtes du Rhône rouge

Côtes du Rhône rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Dubbel

Dubbel

Beer(s)

Serve at 06-10°C or 43-50 °F.

>dish info

Rully rouge

Rully rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Saint-Aubin rouge

Saint-Aubin rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Saint-Estèphe

Saint-Estèphe

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Tripel

Tripel

Beer(s)

Serve at 05-07°C or 41-45 °F.

>dish info

Vinsobres

Vinsobres

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Volnay Premier cru

Volnay Premier cru

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Prefer a pairing with a wine aged 3 to 5 years old.

>dish info