Food and wine pairing

Akvavit

Spirit(s) and liqueur(s)

Serve at 00-05 °C or 32-41 °F

Once you open the bottle, can last it in the fridge for several months..

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Alsace Grand cru Riesling

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

Prefer a pairing with a young wine with mineral notes.

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Alsace Klevener de Heiligenstein

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Alsace Muscat

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Alsace Pinot blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Amber ale

Beer(s)

Serve at 06-09°C or 43-48 °F.

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Amber Märzen

Beer(s)

Serve at 08-12°C or 46-54 °F.

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Armagnac blanche Armagnac

Spirit(s) and liqueur(s)

Serve at 18-24°C or 64-75 °F.

Once you open the bottle, consume it within 12 months.

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Bordeaux blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

Pairing with a dominant Sauvignon grape.

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Bourgogne Aligoté

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Chablis

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Champagne blanc brut

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Côtes du Jura Chardonnay

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Dry stout

Beer(s)

Serve at 08-12°C or 46-54 °F.

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Graves blanc

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Haut-Poitou blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Imperial stout

Beer(s)

Serve at 11-13°C or 52-55 °F.

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Jurançon

Sweet and Medium-sweet white wine(s)

Serve at 09-11°C or 48-52 °F.

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Menetou-Salon blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Mercurey blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Montlouis sur Loire Pétillant

White sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

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Muscadet

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Muscadet Sèvre et Maine

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

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Muscat de Frontignan Vin de liqueur

Mistelle(s), fortified wine(s)

Serve at 07-09°C or 45-48 °F.

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