Food and wine pairing
Photo de kitty chirapongse (CC BY 2.0)
ajoutée le 21/10/2023
https://www.flickr.com/photos/gnarlykitty/11665937876/
Smoked salmon puff pastry
This dish pairs well with 22 drinks :
Anjou blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Béarn blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Irouléguy blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Jurançon sec
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Menetou-Salon blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Pacherenc du Vic-Bilh sec
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Pouilly-Fumé
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Pouilly-sur-Loire
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Quincy
Serve at 06-08°C or 43-46 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Reuilly blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Sancerre blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 5 years old.
>dish info
Savennières
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Savennières Coulée de Serrant
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Savennières Roche aux Moines
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 5 to 10 years old.
>dish info
Tursan blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info


