Food and wine pairing ideas

Food and wine pairing

Shrimp with Nantua sauce

Photo de Matias Garabedian (CC BY-SA 2.0) ajoutée le 05/02/2023
https://www.flickr.com/photos/mateeas/1474251324/

Shellfish and Seafood

Shrimp with Nantua sauce

Nantua sauce : a tomato-flavored fish velouté with crayfish butter.

Synonyms

Prawn with Nantua sauce

This dish pairs well with 5 drinks :

Champagne blanc Brut non dosé

Champagne blanc Brut non dosé

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Chassagne-Montrachet blanc

Chassagne-Montrachet blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Châteauneuf-du-Pape blanc

Châteauneuf-du-Pape blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Puligny-Montrachet blanc

Puligny-Montrachet blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Saint-Joseph blanc

Saint-Joseph blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info