Food and wine pairing

Shrimp risotto

Risotto : reduction of a broth with cooked rice and one or several diverse ingredients.

Beer(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Still white wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Pairing with a dominant Roussanne grape.

>dish info