Food and wine pairing
Photo de orangemania (CC BY 2.0)
ajoutée le 25/05/2022
https://www.flickr.com/photos/orangemaniac/1223880324/
Shrimp guédille
Canada. Quebec.
Guédille : sandwich made with a hot dog bun filled with salad and mayonnaise sauce.
Synonyms
- Shrimp rolls
This dish pairs well with 67 drinks :
Entre-Deux-Mers blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with an unoaked wine.
>dish info
Graves blanc
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with a young wine.
Prefer a pairing with an unoaked wine.
>dish info
Languedoc blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with an unoaked wine.
>dish info
Mâcon blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with an unoaked wine.
>dish info
Montravel blanc
Serve at 07-11°C or 45-52 °F.
Prefer a pairing with an unoaked wine.
Pair with a wine of 2 to 4 years old.
>dish info
Muscadet
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with an unoaked wine.
>dish info


