Meal and wine pairing
Photo by See-ming Lee(CC BY 2.0)
https://www.flickr.com/photos/seeminglee/8086348504/
Shrimp dim sum
Dish of small bites or individual portions served in small bamboo steamers or on small plates.
This dish pairs well with 2 drinks :
Drinks and wines types
Chablis Premier cru
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.



Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 10 years old.