Meal and wine pairing
Shrimp curry with pineapple and coconut milk
This dish pairs well with 4 drinks :
Drinks and wines types
Imperial stout
Bières
Serve at 11-13°C ou 52-55 °F.
May be called Russian Imperial Stout (RIS).
Minervois Blanc
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old.