Meal and wine pairing
Photo by vpagnouf(CC BY-SA 2.0)
https://www.flickr.com/photos/vpagnier/13193606594/
Shellfish raviole
Ravioles : stuffed pasta, smaller and thinner than traditional ravioli.
Synonyms: Shellfish ravioli / Ravioles with shellfishThis dish pairs well with 2 drinks :
Drinks and wines types
Languedoc Blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Witbier
Beer(s)
Serve at 06-09°C or 43-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 months.