Meal and wine pairing
Photo by Stuart Webster(CC BY 2.0)
https://www.flickr.com/photos/stuartwebster/5335747457/
Sautéed Maintenon style lamb chops
Maintenon : lamb chops baked with a roux mixed with button mushroom, ham, onion, black truffle and breadcrumbs.
Synonyms: Pan-fried Maintenon-style lamb chops / Pan-roasted Maintenon-style lamb chops / Pan-seared Maintenon-style lamb chopsThis dish pairs well with 14 drinks :
Drinks and wines types
Côte Rôtie
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
Grands Echézeaux
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 25 years old.
Haut-Médoc
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 2 years.
Aging potential (estimation) : 5 to 15 years old.
Hermitage Rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 4 years.
Aging potential (estimation) : 10 to 20 years old and more.
La Grande Rue
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 4 years.
Aging potential (estimation) : 10 to 20 years old and more.
La Romanée
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 20 to 50 years old and more.
La Tâche
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 20 to 50 years old and more.
Margaux
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 30 years old.
Prefer a pairing with a wine of at least 10 years old.
Pauillac
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 7 years.
Aging potential (estimation) : 20 to 50 years old and more for a 1855 classed growth.
Pomerol
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
Richebourg
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 8 years.
Aging potential (estimation) : 20 to 50 years old and more.
Romanée-Conti
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 8 years.
Aging potential (estimation) : 20 to 50 years old and more.
Romanée Saint-Vivant
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 8 years.
Aging potential (estimation) : 20 to 50 years old and more.
Vosne-Romanée
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Can be drunk from : 5 years.
Aging potential (estimation) : 8 to 15 years old.
Prefer a pairing with a wine of at least 8 years old.