Food and wine pairing
Photo de Naotake Murayama (CC BY 2.0)
ajoutée le 26/10/2023
https://www.flickr.com/photos/naotakem/5245443405/
Sautéed duck foie gras escalope with figs
Synonyms
- Pan-fried duck foie gras escalope with figs
- Pan-roasted duck foie gras escalope with figs
- Pan-seared duck foie gras escalope with figs
This dish pairs well with 6 drinks :
Still white wine(s)
Still red wine(s)
Côtes de Bergerac blanc moelleux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish info
