Food and wine pairing
Photo de Edsel Little (CC BY-SA 2.0)
ajoutée le 20/01/2024
https://www.flickr.com/photos/edsel_/5855512448/
Salmon with beurre blanc sauce
Beurre blanc sauce : shallot reduction with wine and vinegar blended with whipped butter.
This dish pairs well with 25 drinks :
Cheverny blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Coteaux du Loir blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 2 years old.
>dish info
Cour-Cheverny sec
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Jasnières sec
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Mâcon blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Montlouis sur Loire sec
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 3 to 5 years old.
>dish info
Pouilly-Fuissé
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 2 to 6 years old.
>dish info
Pouilly-Loché
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Pouilly-Vinzelles
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with a wine aged 1 to 3 years old.
>dish info
Saint-Joseph blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a rich and oaky wine.
Pairing with a dominant Marsane grape.
>dish info
Saint-Véran
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Saumur blanc
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 1 to 4 years old.
>dish info
Savennières
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
Prefer a pairing with a wine aged 5 to 8 years old.
>dish info
Savennières Roche aux Moines
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
>dish info
Touraine blanc
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with a wine under 3 years old.
>dish info
Vouvray sec
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine aged 3 to 5 years old.
>dish info


