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Food and wine pairing ideas

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Food and wine pairing

Salmon sashimi

Sashimi : thin slices of raw fish or shellfish.

This dish pairs well with 36 drinks :

Pouilly-Fumé

Pouilly-Fumé
Still white wine(s)

Serve at 11-13°C or 52-55 °F.

Prefer a pairing with a wine under 4 years old.
>dish info

Tequila

Tequila
Spirit(s) and liqueur(s)

Serve at 16-20°C or 61-68 °F.

Once you open the bottle, consume it within 6 months.
>dish info

Touraine blanc

Touraine blanc
Still white wine(s)

Serve at 08-10°C or 46-50 °F.

Pairing with a dominant Sauvignon grape.
>dish info