Food and wine pairing

Photo de John Ong (CC BY 2.0) ajoutée le 02/05/2025
https://www.flickr.com/photos/puck777/3008450982/

Pizza, Quiche, Tart, Pie

Salmon pizza

This dish pairs well with 14 drinks :

Alsace Riesling

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Bourgogne blanc

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

>dish info

Chassagne-Montrachet blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Côtes du Marmandais blanc

Still white wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Montagny

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Pouilly-Fuissé

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Pouilly-Fumé

Still white wine(s)

Serve at 11-13°C or 52-55 °F.

>dish info

Pouilly-sur-Loire

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Puligny-Montrachet blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Quincy

Still white wine(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Reuilly blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Saint-Véran

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Sancerre blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Tripel

Beer(s)

Serve at 05-07°C or 41-45 °F.

>dish info